Year 3 children had the chance to prepare and bake an apple tart yesterday. Children used a variety of ingredients such as apples, pastry, sugar, and butter. We looked at knife skills and focused on how to safely hold and use a knife when slicing fruit. We then put our tarts into the oven to bake for twenty minutes.
Year 2 have been learning about structures and stability. First we explored the concept of stability, using 3D shape. We made different...
This week, our Year 3 pupils embraced the festive spirit with a magical Christmas dinner. The children enjoyed a delicious feast...
Over the past few weeks, Year 3 have had the exciting opportunity to develop their skills in squash, a fast-paced and energetic sport....